Local Food Launchpad: Concept Development Labs
Healthy food systems are the foundation for healthy lives, communities, economies and ecosystems. In order to build a future for Melbourne in which we can all thrive, we need a food system that is healthy, sustainable, resilient and fair. A thriving local food economy is not only good for business, it’s also good for people and planet. Growing, exchanging, eating and sharing local food connects local people to each other, to their health and wellbeing and the land, creating shared value financially, socially and environmentally. We believe that connected networks of thriving local food systems not only provides a solid foundation for Melbourne’s future, but also for the future of all Australians. A LAUNCHPAD FOR LOCAL FOOD PROJECTS Doing Something Good (DSG) are working with City of Melbourne, the Food Alliance and Open Food Network to support the development of individuals, communities and organisations working toward a thriving local food economy for Melbourne and it’s surrounds. Over the last year DSG have been running a series of events as a program for those interested in making a better food future. We’ve designed this Local Food Launchpad program as a platform for building shared understanding of key issues, challenges and opportunities, and to grow our collective capability to work together and make change. Following on from the EcoCity Food Forum in 2013, the Going Local Forum in February, and the Big Ideas Jam in June, we are very pleased to announce that we will be running a series of Concept Development Labs in February and March 2015 to develop concepts for campaigns, products, services, events, programs and other initiatives that will contribute to a thriving local food economy for Melbourne. JOIN US FOR THE FIRST CONCEPT DEVELOPMENT LAB TUESDAY 24 FEBRUARY. […]