Join us for the Local Food Launchpad 2018 Pitch Night, and hear from a passionate, creative and resourceful group of Melburnians with 12 innovative and inspiring ventures to share with you. Learn what they’ve discovered about our food system and our relationship with food, about the opportunities they’ve identified through market research, customer interviews and lean experiments, and see, touch and experience the prototypes of the products and services they’re launching.
The night will feature special guest speaker Dr Rachel Carey, lead researcher for University of Melbourne’s Foodprint Melbourne project. Rachel will share the latest research from their fourth report (to be published later this month) on the social and economic opportunities in growing a sustainable and resilient food bowl for Melbourne.
You’ll also get to meet other attendees from some of Victoria’s most innovative social enterprises, and enjoy fresh, tasty finger food lovingly prepared from Local Food Launchpad’s own Chef Ben Mac and his team at Social Food Project, featuring local produce supplied by Local Food Launchpad participants.
Join us for Local Food Launchpad 2018 Pitch Night & you can help shape a better food future
Join us for Local Food Launchpad Pitch Night and thanks to crowdfunding partner StartSomeGood, your ticket does so much more than give you entry to this fantastic event – the full price of your ticket goes directly towards the venture of your choice! Once you’ve heard all of the pitches, you’ll receive three $10 tokens (that’s a total of $30) to donate to up to three favourite ventures. This is your chance to help Launchpad participants to launch their crowdfunding campaigns and provide much needed seed funding to get them started making a real difference.